Paruppu Poli

A beloved South Indian festive sweet, Paruppu Poli is a soft, golden flatbread filled with a spiced chana dal and jaggery stuffing. Each piece is made with a tender maida dough, slow-roasted on a tawa with a touch of ghee — resulting in a perfectly flaky exterior with a melt-in-the-mouth sweetness inside. A timeless classic, crafted the traditional way.

(Paruppu Poli, dal poli, Indian sweet flatbread, South Indian festival sweets, chana dal poli, jaggery poli, traditional poli, handmade Indian sweets)